Promising Results from Trials of Wheat as Nitrogen Scavenger
During the 2022/23 "Summer" in the North Island, Leftfield Innovation conducted research for Wairarapa, Waikato and Ohakune regions to...
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Leftfield Innovation
Apr 14, 20231 min
LFI Leads Field Trials of Wheat as a Nitrogen Scavenger
In September 2022 Leftfield Innovation (LFI) commenced a research project funded through the Our Land and Water ‘Rural Professionals...
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Leftfield Innovation
Feb 5, 20231 min
Analysis of Oat Milk for Land Diversification
In partnership with Boring Oat Milk (Apollo Foods), Leftfield Innovation (LFI), in conjunction with the The Agribusiness Group, undertook...
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Leftfield Innovation
Sep 30, 20221 min
Exploring Opportunities in Taranaki
Through Venture Taranaki’s “Branching Out” programme, Leftfield Innovation (LFI) has undertaken a research project to investigate crop...
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Leftfield Innovation
Feb 8, 20222 min
Fresh Durable Vegetable Opportunities in Canterbury
With the support of the Canterbury Mayoral Forum, Leftfield Innovation Ltd. (‘LFI’) has concluded an initial study into potential new...
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Leftfield Innovation
Jan 20, 20221 min
Creating New Opportunities Around Vegetable Cropping
Leftfield Innovation Ltd. (“LFI”) has partnered with a leading vegetable producer to explore new opportunities related to vegetable...
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Leftfield Innovation
Aug 30, 20191 min
New Zealand's Role in Plant Protein
Rural News summarises a presentation from Nick Pyke regarding NZ's role in plant protein.
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