Rural News has written a good summary of key messages that Nick Pyke (our resident arable and farm systems expert) conveyed to an audience regarding what role New Zealand should really play in the rapidly growing world of plant proteins.
While there is a lot of hype and excitement about the move to plant-based protein alternatives, we need to filter out what is applicable to the New Zealand environment and whether it is large scale commodity extraction of proteins, more wholesome foods or innovative high-value ingredients.
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